‘INDULGENCE IS EVERYTHING THIS CHOCOLATE WEEK’

We all love an excuse to indulge, especially when it comes to chocolate. Chocolate Week gave us the chance to discover more about really good chocolate.

This year, celebrate Chocolate Week in style by indulging in some of the finest chocolate in the world. Paul Wayne Gregory is one of the hottest new stars in the chocolate world and this year is supporting National Chocolate Week. Paul Wayne Gregory is passionate about creating you the most intense flavours and fillings in chocolate, bringing a perfect balance in taste for that moment of self indulgence for you or someone special.

With a minimal percentage of sugars being added to enhance the natural flavours of the main ingredients, the beautiful chocolate is perfectly tempered to give that crisp crunch in the mouth, consisting of full flavoured centers, a soft smooth finish and then an after taste of rich, smooth silky chocolate. For Paul Wayne Gregory- ‘Indulgence is everything.’

Why not indulge with Paul Wayne Gregory Chocolate. To be in with a chance to win a selection of these fantastic chocolates and to experience a moment of self indulgence, simply answer this question:

What bean is chocolate made from?

C)Coco Bean

Send you answers to us via Twitter (@ifashionmag), by commenting on our Facebook page here or by emailing us at Debbie@ifashionmagazine.com.

The competition closes on November 10th 2011 and winners will be picked at random and notified by November 12th. For full terms and conditions click HERE.